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Rice Masala Wada

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Rice Masala Wada

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 2
  • 1 cup cooked rice
  • 5 tsp Rava
  • 2 tsp curd
  • 1 tsp baking powder
  • 1 green chilly chopped
  • 1 onion chopped
  • 1 capsicum chopped
  • 1 carrot grated
  • 7 to 8 curry leaves
  • 2 tsp corriander leaves
  • 1 tsp chat masala
  • 1 tsp salt
  • 1 cup Oil to fry

Directions

  • Take one bowl and mix all the ingredients in it and keep it for 5 minutes
  • Heat the oil in pan
  • Now take the batter and make small ball and give a shape of medu vada and fry it on medium heat till golden yellow
  • Now serve it with chutney and sauce
Varkha Rohera

Varkha Rohera

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#Tags

Vegetarian